Entertaining with MM: Super Bowl Tablescape & Recipes

​The Super Bowl is coming, y'all; and whether you like football or not, it's a great excuse to entertain,
have your girlfriends over, drink some vino (or beer), fix fun food, and decorate!
Take a look below at my Super Bowl tablescape and my favorite football food recipes!

Shop the look here:
-Football Field Table Runner 
-Pom-Poms 
-Pineapples - also, check out Pure Joy Home for a tutorial on the cutest football pineapples I have EVER seen!
-Koozies 
-Moscow Mule Mugs
-Cocktail Napkins 
-I used a basic drop cloth from the home improvement store as the table cloth. These are so handy to have at the ready!

​
Superbowl Sunday Menu

Pickle Roll-Ups
 From the kitchen of  my mother-in-law, Pam
Ingredients:
1 jar Vlasic dill pickles 
​1 package cream cheese - softened 
Dried oregano - to taste 
Seasoning salt - to taste 
​Rectangular shaped ham slices 
Directions:
Soften the cream cheese. Add dried oregano and seasoning salt to taste, mix well. Take pickles out of jar and dry with a paper towel. Also, dry each piece of ham with paper towels. Lay out a piece of ham on a cutting board, spread cream cheese mixture evenly over entire piece, place pickle on edge and roll. Slice into rounds with a serrated knife. Repeat until finished. Chill in refrigerator or serve immediately.

 Parmesan Chicken Wings 
From the kitchen of my Aunt Dana 
Ingredients: 
Chicken wings (I prefer all drumettes.) 
1 1/2 cups parmesan cheese, finely grated 
2 tablespoons dried oregano 
1 tablespoon paprika 
1 tablespoon garlic powder
"I Can't Believe It's Not Butter" spray
Directions: 
Preheat oven to 350 degrees. Prepare two baking sheets by covering in foil and spraying with Pam (really coat the trays well because the wings will stick). Rinse wings and pat dry. Combine all dry ingredients in a large bowl. 
​Spray wings thoroughly with butter-flavored spray then roll them in the cheese mixture, covering completely.  
​Place the wings on the cookie sheets. Bake for 1 hour.

Maple, Bacon, Brie Bake 
-1 16oz wheele of Bri cheese 
-2 frozen puff pastery sheets 
-10 slices of bacon, cooked and crumbled 
-1/4 - 1/2 cup of maple syrup (prefernce) 
-1 Egg, whipped
-Apple wedges 
-Ritz crackers

Preheat oven to 375. Fold out puff pastery sheets on baking sheet or pie pan overlaping them slightly. Pinch together to stick. Place wheel of cheese in the center. Top with bacon bits and drizzle with maple syrup. Fold and pinch sides of puff pastery together. Brush top with whipped egg. Bake for about 18 minutes, until golden brown. Serve immediately with crackers & apple wedges! 

Thanks for reading y'all!
And CHEERS to your favorite team winning!!!
XX-Molly